Celery juice is a healing tool for the chronically ill. It has healed and continues to heal millions of people worldwide. Sadly, some individuals are now trying to take advantage of the popularity of celery juice by changing the recipe and adding new ingredients so they can call it their own and profit from it. They recommend adding ingredients like collagen, apple cider vinegar, and activated charcoal to celery juice, but these three items all destroy and denature celery juice when added to it, taking away all of its one of a kind healing properties and bringing ingredients into your body that don’t support healing.
For the protection of your own health, it’s important you are aware of how misleading and unhelpful these trends are that compromise the purity and power of celery juice. These trends have been started by individuals who don’t even believe in celery juice and the healing properties it possesses. They never knew of its existence as a healing tool until the global celery juice movement I started began to organically reach millions of people because it is so effective at helping to heal all kinds of health symptoms and conditions.
These financial investor created trendsetters don’t even know what it is about celery juice that makes it so effective, such as its undiscovered sodium cluster salts that destroy the cell membranes of pathogens so they can be killed off and how the cluster salts rebuild hydrochloric acid. Without knowing how celery juice works and why, they can’t know how to consume it to receive its benefits and how vital it is to not add ingredients such as collagen, apple cider vinegar and, and activated charcoal.
Knowing the right way to drink celery juice is critical for you to get its benefits. There are some nutritional compounds that can help activate or enhance the healing properties of celery juice even more. Some of those nutritional compounds include magnesium, l-glutamine and choline for example.